Pomegranate-Lime-Mint Popsicles
Prep time
Total time
By: Toby Amidor
Serves: 8 servings
- 1½ cups pomegranate juice
- ¾ cup nonfat plain Greek yogurt
- 2 tablespoons honey
- 2 tablespoons roughly chopped mint leaves
- Juice of 3 limes (about 6 tablespoons)
- Zest of 1 lime
- Combine the pomegranate juice, Greek yogurt, honey, mint, lime juice, and lime zest in a blender and blend until smooth.
- Evenly distribute the mixture into 8 standard ice pop molds and insert a popsicle stick into each. Freeze until set, at least 4 hours.
Serving size: 1 popsicle Calories: 52 Fat: 0 g Sugar: 11 g Sodium: 15 mg Fiber: 2 g Protein: 2 g Cholesterol: 1 mg
Recipe by Toby Amidor Nutrition at https://tobyamidornutrition.com/recipes/pomegranate-lime-mint-popsicles/
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