Fall for These 10 Apple Recipes

Fall for These 10 Apple Recipes

Fall Favorites: Apple Recipes

Apples just might be the quintessential fall food. They’re juicy, crisp, and range in flavor from tart to very sweet depending on your preference. They’re also very versatile and can be used in a variety of recipes. 

Below you will find 10 apple-filled recipes from talented registered dietitian nutritionists (RDNs) that will have you falling for fall!

 

Apples + Oats

Photo Courtesy of Kristen Massad

Whether you like your oat dishes hot or cold, here are three to try.

 

Apple Crisp

Photo courtesy of Melissa Altman-Traub, MS, RDN, LDN

What is fall without a good apple crisp? Toss it in the slow cooker, sit back and sip on some apple cider– don’t worry I’ve got you covered for that recipe too, right below!

 

Sweet Breads

Whether you’re making French toast or a sweet Apple Streusel Bread, apples pair well with bread– and don’t forget about that apple butter!

Photo courtesy of Anne Danahy, RD

 

Compote

Photo courtesy of Mittera

Cook down your apples to get a delicious compote, then use it to layer yogurt for a delicious parfait.

 

Kid-Friendly Nachos

Photo courtesy of Alyssa Pacheco, RD

Drizzle on the peanut butter and chocolate, and sprinkle the nuts and coconut flakes to make those apple slices out of this world. There are lots of swapping options if your kiddo has food – soy nut butter, sunflower butter, use seeds, or hold the nuts.

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