25 Sep Green Immunity Shots
Green Immunity Shots
By: Toby Amidor
Recipe type: Beverages
Prep time:
Total time:
Recipe from Health Shots: 50 Simple Tonics to Help Improve Immunity, Ease Anxiety, Boost Energy, and More by Toby Amidor. Published by Workman Publishing Company. Photo courtesy of Leesa Renae. All Rights Reserved.
Ingredients
- 2 Kirby or mini cucumbers, cut into large chunks
- 2 celery ribs, trimmed and cut into chunks
- 1 cup baby spinach leaves
- 1 kiwi, cut in half
- ½ Granny Smith apple, cut in half
Instructions
- Place the cucumbers, celery, spinach, kiwi and apple in a juicer and juice. Pour up to 3 shots into a glass and serve.
- To store, pour into an airtight container, cover, and place in the refrigerator for up to 4 days. Alternatively, pour shots into ice cube trays, cover or store in a freezer bag, and freeze for up to 2 months. Always label and date your tonics.
No Comments